Fire cider is a sweet & spicy infusion of organic roots and fruits in organic apple cider vinegar. Used as a traditional tonic for the cardiovascular system, and a warrior against the onset of cold and flu symptoms.
This powerful immune-boosting, anti-inflammatory, anti-bacterial, anti-viral, decongestant, and spicy circulatory mover helps boost the immune system, stimulate digestion, and get you nice and warmed up on cold days.
How To Take Fire Cider:
- As a daily cardiovascular and immune system tonic, take 5-15ml, 2-3 times per day
- Take every couple of hours at the first sign of a cold until symptoms ease
- Use as a marinade or a flavour enhancer in soups, sauces, stews, and salad dressings
Ingredients: garlic, horseradish, onion, ginger, cayenne pepper, hawthorn berries leaves and flowers, honey from Wren Lane Farm in Lakefield, Ontario, and unpasteurized apple cider vinegar.
Made by Aryn Mahood of Sweet Song Herbals in Lakefield, Ontario.